Saturday, May 24, 2014

How To Make "ICE TELLER"

so delicious hot drink ice ...
here's how to make the ES TELER..



For those of you who want to try to make ice at home , it's good to listen to a review of the following recipes ice jazzed . To keep things running smoothly , it's good to prepare all the materials needed for the manufacture of s jazzed .The materials required :- 1-3 cut avocado fruit boxes .- 15 seeds diced jackfruit .- 1 young coconut ( degan ) and take the meat .- 250 grams kolang forth .- 1 can of sweetened condensed milk .- 1 liter of coconut milk from 1 coconut fruit .- 1 sheet of pandan leaf .- 1 liter of pandan syrup .- 1 packet of jelly wrap .- 300 ml of water .- 150 grams of sugar PSIR .- Salt to taste .- And the shaved ice to taste .How to manufacture :O First prepare fresh fruits that have been cut into pieces according to your tastes .o For the so - agarnya , campurkanlah water , gelatin and white sugar to the boil and then boiled . After that , place it in the mold .o After the agar has hardened , you can memarutnya with grated cheese .o Then prepare the coconut milk and salt which have been mixed together , then add the pandan leaves that also produced more delicious aroma .o Boil fro along with 75 grams of sugar until done , then remove from heat.o After that prepare the fruit has been cut into the bowl before , then add too and fro and gelatin scar .o Do not forget to add the syrup to suit your taste , then add the grated ice .o Add the sweetened condensed milk . Ice Telar ready to be enjoyed .It turns out it is not hard to make a bowl of ice stoned , fruit that is used can be adjusted to our tastes . Ice stoned indeed fitting enjoyed during the day with fresh bread . For recipe ice jazzed with a variety of fruit , you can adjust itself according to your taste .

How to Make "SATE AYAM" typical Madura

Hey everybody....
Now we are going to cook "SATE AYAM" typical Madura ...
The following explanation ...



Servings: 6 people 
Cook Time: 30 minutes
Ingredients
  • Meat Chicken, fillet450 grams
  • Limo orange, take the water 2 pieces 
  • Sweet soy sauce 75 ml
  • Salt 1/4 teaspoon 
  • OIL CHICKEN : to taste
  • Cooking Oil 75 ml
  • Garlic, sliced ​​1 tablespoon 
  • Coriander finely
  • SAUCE : to taste
  • Chili (Chili) Red, halus1 tablespoon 
  • Cooking oil 3 tablespoons
  • Red onion, sliced ​​1 teaspoon
  • Garlic, sliced ​​1 teaspoon 
  • Water 250 ml 
  • Peanuts, finely 150 grams
 Step 1
1. Rinse chicken fillets
2. Cut a thin rectangle. input lime juice, stir well, then enter the soy sauce and salt
3. Allow a minute so the flavors to infuse


 Step 2
 OIL MAKES CHICKEN smear:,
1. Combine the oil, coriander and garlic, cook over low heat until the garlic turns yellow.
2. Remove and let cool, strain and take the oil alone
3. Sticks
4. Prior burned, apply oil smear on chicken


Step 3
Grilled satay to black, with medium heat
skewers ready to be served ...


well above this recipe is one of the tropical cuisine

so, to meet again ... bye

source : http://dapurmasak.com/resep/3285-cara-membuat-resep-sate-ayam-madura